Kakigōri

Kakigōri
Kakigōri dengan rasa teh hijau
JenisEs serut
SajianHidangan penutup
Tempat asalJepang
Bahan utamaEs, sirup, susu
AnekaShirokuma
Sunting kotak info
Sunting kotak info • L • B
Info templat
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Kakigōri

Kakigōri (かき氷) adalah sebuah jenis es serut khas Jepang yang diberi sirup atau pemanis, biasanya susu.[1]

Riwayat

Cikal bakal kakigōri bermula sejak abad ke-11, saat bongkahan-bongkahan es disimpan pada bulan-bulan dingin dan disajikan dengan sirop manis kepada kalangan aristokrat Jepang pada musim panas.[2]

Referensi

  1. ^ 新明解国語辞典（第6版）、三省堂
  2. ^ Krishna, Priya (March 15, 2018), "Kakigori Is an Ancient Frozen Japanese Specialty – Now It's America's Hottest Dessert, Too", Grub Street

Pranala luar

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