Tangopdræt

En tangopdrætter i Nusa Lembongan (Indonesien) indsamler spiseligt tang, der har groet på et reb.

Tangopdræt er den praksis at kultivere og høste spiseligt tang. I sin simpleste form er det håndtering af naturligt forekommende tangansamlinger. I sin mere avancerede form består det i at kontrollere algernes livscyklus fuldstændigt.

Blandt de oftest opdrættede tangarter ved akvakultur i Japan, Kina og Korea er Gelidium, Pterocladia,[1] Porphyra[2] og Laminaria.[3] Tangopdræt er ofte blevet udviklet som et fordelagtigt alternativ for at forbedre fattige bønders økonomiske situation og reducere overfiskeri. Tang høstes verden over som en fødevarekilde såvel som en eksporthandelsvare til produktion af eksempelvis agar og karragenan.[4][5]

Henvisninger

  1. ^ Borgese 1980, s. 111.
  2. ^ Borgese 1980, s. 112.
  3. ^ Borgese 1980, s. 116.
  4. ^ Ask 1999, s. 52.
  5. ^ Reynolds, Daman; Caminiti, Jeff; Edmundson, Scott; Gao, Song; Wick, Macdonald; Huesemann, Michael (2022-07-12). "Seaweed proteins are nutritionally valuable components in the human diet". The American Journal of Clinical Nutrition. 116 (4): 855-861. doi:10.1093/ajcn/nqac190. ISSN 0002-9165.

Kilder

  • Ask, E.I (1990). Cottonii and Spinosum Cultivation Handbook. FMC BioPolymer Corporation.Philippines.
  • Borgese, Elisabeth Mann (1980). Seafarm: the story of aquaculture. Harry N. Abrams, Incorporated, New York. ISBN 0-8109-1604-5.
  • Crawford, B.R (2002). Seaweed farming :An Alternative Livelihood for Small-Scale Fishers?. Proyek Pesisir Publication. University of Rhode Island, Coastal Resources Center, Narragansett, Rhode Island, USA.
  • Naylor, J (1976). Production, trade and utilization of seaweeds and seaweed products. FAO Fisheries Technical Paper No. 159. Food and Agriculture Organization of the United Nations. Rome.
  • Pollnac, R.B; et al. (1997a). Rapid Assessment of Coastal Management Issues on the Coast of Minahasa. Proyek Pesisir Technical Report No: TE-97/01-E. Coastal Resources Center, University of Rhode Island, Narragansett, Rhode Island, USA.
  • Pollnac, R.B; et al. (1997b). Baseline Assessment of Socioeconomic Aspects of Resources Use in the Coastal Zone of Bentenan and Tumbak. Proyek Pesisir Technical Report No: TE-97/01-E. Coastal Resources Center, University of Rhode Island, Narragansett, Rhode Island, USA.
  • Trono, G.C (1990). Seaweed resources in the developing countries of Asia: production and socioeconomic implications. Aquaculture Department,Southeast Asia Fisheries Development Center. Tigbauan, Iloilo, Philippines.
  • Zertruche-Gonzalez, Jose A. (1997). Coral Reefs: Challenges and Opportunities for Sustainable Management. The World Bank. ISBN 0-8213-4235-5.
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