Restaurant chain
Chengdu Taste Interior of the restaurant in Seattle, 2022
Seattle restaurant interior in 2022
Chengdu Taste is a chain of Chinese restaurants from Southern California .[ 1] The business operates in Houston,[ 2] Los Angeles,[ 3] and Seattle,[ 4] among other locations.
The location in the San Gabriel Valley (SGV) has been called "the crown jewel of Sichuan cuisine in the SGV".[ 5] Danny Chau, writer for The Ringer , said it was his favorite Sichuan restaurant in Los Angeles.[ 6] It has also been called the best Sichuan restaurant in the United States by J. Kenji López-Alt writing for Serious Eats .[ 7]
See also
References
^ Guarente, Gabe (2020-10-07). "Sichuan Sensation Chengdu Taste Ready to Debut Its First Seattle Restaurant" . Eater Seattle . Archived from the original on 2022-11-10. Retrieved 2022-11-10 .
^ McCarthy, Amy (2017-05-24). "Sichuan Superstar Chengdu Taste Is Now Open In Houston" . Eater Houston . Archived from the original on 2022-11-10. Retrieved 2022-11-10 .
^ Jonathan Gold (2013-08-03). "Chengdu Taste serves down-home Sichuan" . Los Angeles Times (Restaurant review). Archived from the original on 2022-11-10. Retrieved 2022-11-10 .
^ Guarente, Gabe (2019-05-08). "A Massively Popular Sichuan Chain Is Coming to Seattle" . Eater Seattle . Archived from the original on 2022-11-10. Retrieved 2022-11-10 .
^ Owens, Henry (2019). The New Yorker's Guide to LA, The Angeleno's Guide to NYC . Running Press. ISBN 978-0762466894 .
^ Chau, Danny (2017). "The burning desire for hot chicken". In Hughes, Holly (ed.). Best Food Writing 2017 . Hachette. ISBN 978-0738220185 .
^ J. Kenji López-Alt (August 12, 2019). "Chengdu Taste is the Best Sichuan Restaurant in America. Here's What to Order" . Serious Eats . Archived from the original on November 11, 2022. Retrieved November 11, 2022 .
Further reading
External links
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