Ancient Thai snack
La tiangType | Starter |
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Course | Snack |
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Place of origin | Thailand |
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Region or state | Southeast Asia |
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Main ingredients | Egg, pork, shrimp, roasted peanuts, shallot, pepper, garlic, coriander, red chili, fish sauce and coconut palm sugar |
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La tiang (Thai: ล่าเตียง, pronounced [lâː tīaŋ]) is an ancient Thai snack. It is most well known from the Kap He Chom Khrueang Khao Wan poem composed during the reign of King Rama I by the crown prince who later became King Rama II. It comprises shrimp, pork and peanuts minced together and wrapped in a thin mesh-like omelette casing making a square shape. [1]
Ingredients
La tiang has two parts: a mesh-shaped omelette wrapping and minced filling made from pork, shrimp, roasted peanuts, garlic, and coriander. It is seasoned with pepper, fish sauce, and coconut palm sugar.[2][3]
See also
References