Queijada

Queijada
A queijada from the Azores
TypeConfectionery
Place of originPortugal
Main ingredientscheese, milk, sugar, eggs
  •  Wikimedia Commons logo Media: Queijada

Queijada is a type of sweet made most famously in Sintra, Portugal. It is a small sweet prepared using cheese or requeijão, eggs, milk, and powdered sugar. Other queijadas are produced in Madeira, Azores, Oeiras, Évora and Pereira (Montemor-o-Velho).[1] Queijadas vary by region in Portugal, with local recipes reflecting different ingredients and textures. While the version from Sintra is among the most well known, other varieties such as those from Madeira and the Azores may differ in consistency and sweetness. In some cases, queijadas are prepared with fresh cheese such as requeijão, while others resemble custard-based pastries, highlighting the diversity of traditional Portuguese confectionery.[2][3]

See also

References

  1. ^ swsadmin (2021-03-30). "Queijadas - The story behind this Portuguese delicacy". Sun with Style. Retrieved 2022-07-05.
  2. ^ https://ingoodflavor.com/queijadas-portuguese-custard-cupcakes/
  3. ^ https://www.tasteatlas.com/queijada


Content Disclaimer

Informasi ini disarikan dari Wikipedia dan disajikan kembali untuk tujuan edukasi. Konten tersedia di bawah lisensi CC BY-SA 3.0. Kami tidak bertanggung jawab atas ketidakakuratan data yang bersumber dari kontribusi publik tersebut.

  1. The information displayed on this website is sourced in part or in whole from Wikipedia and has been adapted for the purpose of restating it. We strive to provide accurate and relevant information, however:
  2. There is no guarantee of absolute accuracy. Wikipedia is an open, collaborative project that can be edited by anyone, so information is subject to change.
  3. It is not intended to constitute professional advice. The content displayed is for informational and educational purposes only. For important decisions (e.g., medical, legal, or financial), please consult a professional.
  4. Content copyright. Wikipedia is licensed under the Creative Commons Attribution-ShareAlike License (CC BY-SA). This means that content may be reused with appropriate attribution and shared under a similar license.
  5. Responsible use. Any risk arising from the use of information from this website is entirely the responsibility of the user.