Lebanese Food
Raheb is a Lebanese salad with aubergines, and tomatoes, often served as part of a selection of mezze.[1][2] Raheb is Arabic for "monk."[3][4]
A typical recipe of raheb has the following nutritional values per serving:[5]
- Calories: 292
- Total fat (g): 27
- Saturated fat (g): 4
- Cholesterol (mg): 0
- Carbohydrates (g): 13
- Protein (g): 2
See also
References