Fileja

Fileja er en pasta, der er typisk for provinsen Vibo Valentia, Calabrien.[1] De fremstilles af durumhvede-semolina og vand, og de formes ved at omvikle pastaen omkring en tynd stok (dinaciulu),[1] hvilkte skabet en hult rør med en længde på omkring 20 cm.[2]
Referencer
- ^ a b Machado, Amparo; Prete, Chiara (2015). 1001 specialità della cucina italiana da provare almeno una volta nella vita. Newton Compton. s. 87. ISBN 8854182869.
- ^ Zanini De Vita, Oretta (2004). La pasta. Atlante dei prodotti tipici. AGRA. s. 195.
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