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Meatball soup

Meatball soup
German traditional Wedding Soup with meatballs
TypeSour soup
Main ingredientsMeatballs, Ground meat, rice, spices
VariationsCiorbă de perişoare, Sulu köfte, albondigas

Meatball soup is a soup made using meatballs, simmered with various other ingredients. Meatball soup typically consists of broth with whole or cut meatballs. Common additions are vegetables, pasta (e.g., noodles, although almost any form can be used), dumplings, or grains such as rice and barley. Various types of meat are used, such as beef, lamb,[1] pork and poultry.

Varieties

See also

References

  1. ^ Hoffman, S.; Wise, V. (2013). Bold: A Cookbook of Big Flavors. Workman Publishing Company. p. 59. ISBN 978-0-7611-7863-7. Retrieved January 9, 2019.
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